Entrée Price Guide
per Person $ = under $10
$$ = $10 -$20
$$$ = $20-$40
$$$$ = over $40
Balboa Park/South Park El Camino With a bold and campy atmosphere, this restaurant offers up a modernized Mexican menu. There’s a lot to like here including a happy hour from 5-7 Monday through Friday. D-$$. 3023 Juniper St., South Park. 619/450-6878.
The Prado This Southwestern-style restaurant with terrace dining serves up a menu that offers a wide variety of cuisine, as well as specialty cocktails. Terrace dining, weddings, banquets, corporate events and catering are available. L/D-$$$.1549 El Prado, Balboa Park. 619/557-9441.
Beaches/Point Loma Baleen On Mission Bay waterfront, this restaurant conveys the sense of being in a fabulous pampering resort somewhere in Polynesia. The menu’s emphasis is seafood. Try the roasted sea bass or diver scallops. D-$$$. Paradise Point Resort, 1404 W. Vacation Road, Mission Beach, 858/490-6363.
Cantina Panaderia A combination of Latin and Asian cuisine. Presentation and flavor are top-notch with moderate prices. B/L-$, D-$$. 966 Felspar St., Pacific Beach, 858/272-8400.
Chateau Orleans Thursday, Friday or Saturday, treat yourself to great food and live blues. Try the Shrimp and Tasso Pasta or the Seafood Gumbo. Wine/Beer. Patio dining in spring and summer. D-$$-$$$, Brunch-$$. 926 Turquoise, Pacific Beach,858/488-6744.
Costa Brava A Spanish cuisine menu that offers exotic foods such as Spanish tortilla and paella. Open daily. L/D-$$. 1653 Garnet Ave., Pacific Beach, 858/273-1218.
Gringo’s Cantina y Cocina Mexican cuisine offering meals you’re sure to enjoy in a friendly environment. Try the fajitas or pork chili verde. L-$. D-$$. Full bar. 4474 Mission Blvd., Pacific Beach, 858/490-2877.
Jordan Contemporary steak and seafood. sushi bar, fireside patio and views of the shoreline. L-$$, D-$$$-$$$$. 723 Selspar St., Pacific beach, 858/270-5736.
Jordan Contemporary steak and seafood. sushi bar, fireside patio and views of the shoreline. L-$$, D-$$$-$$$$. 723 Selspar St., Pacific beach, 858/270-5736.
Karinya Thai Cuisine Known for its spicy, flavorful dishes. L/D- $-$$. 4475 Mission Blvd., Pacific Beach, 858/270-5050. $
Old Venice Italian Restaurant The flickering of a fire and candlelight adds to the ambience. Enjoy traditional Italian meals in the restaurant or come late night to the café/bar for cocktails and live music.11 A.M.- 4 P.M (lunch), 4-11 P.M. (dinner); bar open until 1:30 A.M. 2910 Canon St., Point Loma, 619/222-5888.
Roseville Elegant, yet unpretentious. Menu could be from an upscale Parisian bistro with a coastal California influence. Classic duck confit, foie gras torchon or a papillote du jour are a sampling of archetypal French favorites in a seasonally inspired menu. Full bar/extensive wine list. D/Sun. Brunch-$$$. 1125 Rosecrans Blvd., Point Loma. 619/450-6800
The Atoll Restaurant Fine dining that incorporates an island-inspired menu featuring seafood and land-lubbing fare. Champagne brunch on Sundays. L-$$, D-$$$. Catamaran Resort Hotel, 3999 Mission Blvd., Pacific Beach, 858/539-8635.
The Bahia Café Located on scenic Mission Bay, offering everything from Zorba salad to surf-and-turf dinners, the most delicious seafood, pizza and pasta to whet any palate. L-$, D-$$. Bahia Resort Hotel, 998 W. Mission Bay Dr., Mission Beach, 858/488-0551.
Thee Bungalow French country cuisine. Features a seasonal menu including escargot à la Bourgogne with garlic herb butter, pan-seared foie gras, stoned-fruit compote, brioche toast point and roasted Muscovy duck breast, Bouillabaisse Provençal. D-$$. Parking plentiful. 4996 W. Point Loma Blvd., Ocean Beach, 619/224-2884. $
The French Gourmet A casual Provençal restaurant famous for specials including duck with black currant sauce, Veal Forestiere and linguini primavera. Bread is baked fresh twice daily. Closed Sun. and Mon. nights. L-$/D-$$. 960 Turquoise St., Pacific Beach, 858/488-1725. $
The French Gourmet A casual Provençal restaurant famous for specials including duck with black currant sauce, Veal Forestiere and linguini primavera. Bread is baked fresh twice daily. Closed Sun. and Mon. nights. L-$/D-$$. 960 Turquoise St., Pacific Beach, 858/488-1725.
Umi Sushi Japanese cuisine with traditional sushi and sashimi as well as chefs’ specialties. Combination plates and children’s menu available. L/D-$-$$. 2806 Shelter Island Dr., Point Loma, 619/281-6448.
Clairemont/Kearny Mesa Emerald Chinese Seafood Restaurant Authentic Hong Kong-style cuisine prepared with a contemporary twist. Seafood and dim sum served daily. Full bar. L/D-$-$$. 3709 Convoy St., Kearny Mesa. 858/565-6888. $
Khan’s Cave Grill A welcome addition to the Kearny Mesa neighborhood. The seared ahi, Panko crispy chicken and creamy walnut shrimp are excellent. Try the tender wine-braised short ribs in five spices. Cozy patio, elegant beer and wine bar. L/M-F-$, D/M-Sat.-$$. 9350 Clairemont Mesa Blvd., #F, Kearny Mesa, 858/279-9799.
Pampas Bar & Grill Argentine-style grass-fed beef. D-$$/$$$. 8690 Aero Dr., Kearny Mesa, 858/278-5971.
Shanghai City A strip-mall gem with sumptuous Chinese entrée specialties that will stretch your palate and elevate your mood. L/D-$-$$. 3860 Convoy St., #105, 858/278-5883.
Surati Farsan A must stop on any foodie’s tour of San Diego. It’s a vegetarian, carbo-loaded, crunchy, sweet and tart experience. L/D-$$. 9494 Black Mountain Road, Ste. D, Mira Mesa, 858/549-7280.
Thai House The complex and addictive flavors make dedicated diners of almost anyone who ventures in. L-$, D-$$. 4225 Convoy St., Kearny mesa, 858/278-1800.
Coronado/South Bay Candelas on the Bay Enjoy flavorful discoveries like braised-in-tomato-sauce tuna tacos with a Parmesan cheese crust accompanied by piquant onions and zesty chilies or a lobster linguini pasta covered in a delicious cream sauce. Dine inside or out — either way there’s an amazing view across the bay of San Diego’s skyline. B-$-$$, L/D-$$$. 1201 First Street, Ferry Landing, 619/435-4900
Il Fornaio An example of what a distinguished west coast restaurant operation can create on an impressive slice of land. Top Italian cuisine with bakery. Offers a daily menu, as well as classic favorites. Romantic nooks and crannies are located strategically to show off the San Diego skyline. Lunch and dinner served daily. Sunday Brunch. L/D/Sunday Brunch-$$$. 1333 First St., Coronado, 619/437-4911. 1555 Camino Del Mar, Del Mar. 858/755-8876. $
Mistral A gracious and award-winning restaurant that manages to be upscale and relaxed at the same time. Sweeping ocean views provide a perfect setting. Full bar/wine list. Not open Mon. and Tues. D-$$-$$$$. Loews Coronado Bay Resort, 4000 Loews Coronado Bay Road, 619/424-4000.
Peohe’s Take in the panoramic skyline and enjoy Hawaiian-style seafood and steaks. Sushi bar and patio seating. Sunday brunch-$$. L-$-$$. D-$$$. Ferry Landing Marketplace, 1201 First St., Coronado, 619/437-4474.
Romesco’s Purveying a Mexican vision of Italian food, there’s more than 50 items on the menu, including paella, tapas, short ribs. Open daily. L-$$, D-$$$. 4346 Bonita Road, Bonita, 619/475-8627.
Del Mar/Carmel Valley Addison Fresh California meats and vegetables are prepared with Mediterranean influence. 10,000-bottle wine collection. 5:30-10 P.M. Tues. - Sat. Grand Del Mar, 5200 Grand Del Mar Way, Carmel Valley, 858/314-1900. D-$$$$
Arterra Seasonal farm-fresh American fair. Choose from a variety of selections such as spring vegetables, fresh local asparagus and lamb tenderloin. Closed for dinner Sun.-Mon. B/L-$$, D-$$$. Full bar. San Diego Marriott Del Mar, 11966 El Camino Real, Carmel Valley, 858/369-6032
Gami Sushi The Japanese word gami is an honorific for the divinity and sacredness of Japan’s god. Like the term, Gami Sushi’s dishes are considered sacred and divine. Chef Kimsan meticulously prepares cuisine with fresh fish and fine seafood. Happy hour 5-6:30 Mon.-Thur. Family dinner 5-9:30 Sat. L-$-$$, D-$$-$$$. 3870 Valley Centre Dr., #302, Carmel Valley, 858/792-5509, www.gamisushisd.com
Iris Food and Spirits Watch the herons on the estuary or enjoy a sunset from the patio while dining at this gourmet restaurant. Tues. BYOB night — corkage fee waived. L-$$. D-$$$. 2334 Carmel Valley Road, 858/259-5878
Jake’s Del Mar Situated right on the beach, this classic waterfront grill showcases coastal cuisine with pan-roasted Atlantic salmon, giant prawns and filet mignon. L-$-$$, D-$$-$$$, Sunday brunch-$$. 1660 Coast Blvd., Del Mar, 858/755-2002.
Le Bambou Vietnamese cuisine — voted #1 in San Diego 10 years in a row. L/D-$$$. 2634 Del Mar Heights Road, Del Mar, 858/259-8138. $
Kitchen 1540 Chef Paul McCabe brings his flair for farm-to-plate cuisine to this contemporary restaurant with outdoor dining and lounge areas. Try a private cabana for intimate dining. B/L/Brunch-$$, D-$$$. Located in the historic L’Auberge Del Mar resort hotel, 1540 Camino Del Mar, Del Mar, 858/793-6460
Market Restaurant + Bar Menu changes daily to create farm-fresh regional and seasonal, contemporary American cuisine from Chef Carl Schroeder. Wine list features small production wines. Open 5:30 p.m. daily. D-$$$. 3702 Via de La Valle, Del Mar, 858/523-0007.
Pacifica Del Mar Fine food with an ocean view. Savor sugar-spiced barbecue. Full bar. Private event planning. L-$$, D-$$$. 1555 Camino del Mar, Del Mar, 858/792-0476.
Paradise Grille Outdoor fire pit, patio/bar/lounge. California grill, steak, seafood and burgers. International beer and wine list. Sat./Sun. brunch. Patio dining. L-$$, D-$$$, Brunch-$$ 2690 Via de la Valle, Del Mar, 858/350-0808.
Poseidon Restaurant Steaks, seafood, salads and cocktails with oceanfront dining in a casual/contemporary setting. Completely remodeled in 2004. L-$$ D-$$$ 1670 Coast Blvd., Del Mar 858/755-9345. $
Sbicca A California Bistro with an ocean-view terrace. Try the maple-roasted pork prime rib with peach-pecan chutney, served with sweet potatoes and bourbon chantilly sauce. D-$$$. 215 15th St., Del Mar, 858/481-1001. $
Sbicca A California Bistro with an ocean-view terrace. Try the maple-roasted pork prime rib with peach-pecan chutney, served with sweet potatoes and bourbon chantilly sauce. D-$$$. 215 15th St., Del Mar, 858/481-1001.
Star of India Unique Indian ambiance. Specializes in North Indian food including curries and Tandoori cooking that uses a clay oven run on mesquite. L-$-$$/D-$$. 3860 Valley Centre Dr., Del Mar, 858/792-1111; 423 F St., 619/234-8000.
Downtown/East Village Café Chloe French bistro style with imaginative offerings like savory custard, smoked trout salad and tarte flambé. Classic lunch and dinner entreés include fish du jour, steak and frites and Pot au feu with seasonal fresh vegetables. Wine, beer, Mariage Freres teas and lavender lemonade. Open every day for breakfast, lunch and dinner. B/L-$$; D$$-$$$. 721 Ninth Ave., 619/232-3242.
Cowboy Star The steaks are among the tastiest in town but the pulled pork sandwiches, mussels and fries are good, too. Closed Mon. L: Tue.-Fri. L-$$, D-$$$. 640 10th Ave., 619/450-5880.
Neighborhood Big burgers, fabulous French fries, glorious onion rings and 27 different beers on tap. L/D-$-$$. 777 G St., East Village, 619/446-0002
Downtown/Gaslamp Quarter Bandar Try the chicken kebabs and mashed eggplant topped with yogurt. Beer/wine and patio seating available. L/D-$$. 825 Fourth Ave., 619/238-0101. $
Croce’s Restaurant & Jazz Bar Featuring fish, pasta, poultry, lamb and beef. Live jazz nightly. Full bar. L-$$ (Sat.-Sun. only)/D-$$$. 802 Fifth Ave., 619/233-4355.
Dakota Grill & Spirits Get ready for a lively hangout at this all-American grill. L/D-$$. 901 Fifth Ave., 619/234-5554.
Lou & Mickey’s Famous steaks, choice seafood and exotic drinks. D-$$$. 224 Fifth Ave., 619/237-4900.
Monsoon Fine Cuisine of India Northern Indian cuisine. Lunch buffet daily. L/D-$$. 729 Fourth Ave., downtown, 619/234-5555.
Oceanaire Seafood Room The menu is printed daily, since fresh seafood is flown in daily. Oyster bar and wine list offer extensive selections. D-$$$, 5-10 p.m. Sun.-Thur., 5-11 p.m. Fri.-Sat. 400 J St., 619/858-2277. $
Osteria Panevino Full-bodied Northern Italian cuisine with a Southern accent. Patio dining. Beer/wine. L-$$, D-$$$. 722 Fifth Ave., 619/595-7959.
Rice A stylish, casual restaurant with a California/Asian menu. B-$$, L-$-$$, D-$$-$$$$. W Hotel, 421 West B St., 619/398-3082.
Sevilla Immerse yourself in Spain. Dine on the traditional tapas while watching flamenco dancing. D-$$-$$$. 555 Fourth Ave., downtown, 619/233-5979.
Soleil @ K Wine country cuisine. B/L/D-$$$. 660 K St., Marriott Hotel, 619/446-6088.
Taka Japanese sushi and sashimi in a beautiful downtown setting. L/D-$$$. 555 Fifth Ave., 619/338-0555.
Downtown/Little Italy Athens Market Authentic Greek food including spanakopita, vegetarian moussaka and Greek combination plates. Belly-dancing shows available upon request. L-$, D-$$. 109 W. F St., 619/234-1955. $ Cafe Zucchero An Italian restaurant and coffeehouse that offers a variety of antipasti, pasta dishes or pizzas. Freshly made gourmet desserts include gelato, tiramisu and more. L-D-$-$$. 1731 India St., Little Italy, 619/531-1731.
Dobson’s A French-California-style eatery with bistro fare. Try the famous mussel bisque. Extensive wine list and full service bar. Closed Sunday. L-$-$$. D-$$-$$$. 956 Broadway Circle, downtown, 619/231-6771. $
Fat City Steakhouse A turn-of-the-century steakhouse with a dark and romantic atmosphere, complete with Tiffany lamps and mahogany walls. Try the 12-ounce New York steak. D-$$. Full bar. 2135 Pacific Hwy., downtown, 619/232-9303.
Indigo Grill A clever, intimate environment with an emphasis on fun. The menu is based on a fusion of Mexican and Alaskan cuisine. D-$$-$$$. 1536 India St., Little Italy. 619/234-6802.
Le Fontainebleau Enjoy candlelight dining and French-Californian fusion cuisine that combines California ingredients with classic European tradition. Champagne Sunday brunch or a luncheon featuring light cuisine. B/L-$$, D-$$$. Westgate Hotel, 1055 Second Ave., 619/557-3655.
Morton’s of Chicago Service is theatrical but presentations are straightforward at a restaurant where meat is the best choice. D-$$$$. 285 J St., 619/696-3369.
Rainwater’s on Kettner Inside this Eastern-style chop house, you’ll find prime beef, fresh seafood, pasta, poultry, rack of lamb and prime rib. Over 1,400 wines from around the world. L-$$, D-$$$$. 1202 Kettner Blvd., 619/233-5757.
Saffron Noodle And Satay An almost fast-food Thai noodle house with ingenious daily specials. Though the chicken has long been popular, the noodles also rank among the best.
L/D-$. 3737 India St., 619/574-7737.
Starlite Creative retro interiors enliven the dining/bar experience, with menu options ranging from feather-light frito misto of calamari and vegetables to complete dinners. D-$$-$$$. Happy Hour Mon.-Sat. 3175 India St., Little Italy, 619/358-9766.
Trattoria Fantastica Enjoy antipasti, specialty pizzas and pastas as well as Sicilian-style desserts at a great price. L/D-$$. 1735 India St., Little Italy, 619/234-1735.
Zia’s Bistro Postcard views of the bay and a sumptuous menu of authentic Italian fare at casual, come-often neighborhood prices. L/D-$$. 1845 India St., 619/234-1344
Downtown/Waterfront The Fish Market Fresh fish, including mesquite-charbroiled swordfish and salmon, served in a casual atmosphere with a harbor view. Full bar. L/D-$$. 750 N. Harbor Dr., 619/232-3474. Also in Del Mar. $
Fleming’s Prime Steakhouse and Wine Bar There are tempting desserts made fresh daily, but what really matters at this restaurant is the meat and a Fleming’s steak is not to be missed. D-$$$$. 380 K St., 619/237-1155 (also at 8970 University Center Lane, Golden Triangle, 858/535-0078). $
Humphrey’s Dine in style overlooking the marina, while savoring truffled lobster tail or Australian rack of lamb. Full bar. Lounge entertainment offered seven nights a week. L-$$, D-$$$. 2241 Shelter Island Dr., 619/224-3577. $
Island Prime Views of San Diego skyline, steaks, seafood and an extensive wine list. Outdoor waterfront seating, dining room and lounge. L-$$-$$$/D-$$$-$$$$. 880 Harbor Island Dr., Harbor Island, 619/298-6802.$
Jsix Restaurant Coastal California cuisine, showcasing the freshest of seafood in a refreshing combination of clean, bright flavors. B-$, L-$$, D-$$, $$$, Brunch-$$. 616 J St., downtown, 619/531-8744.
Ruth’sChris Steak House Its specialty is fresh, corn-fed U.S. prime beef served à la carte with seven different potato dishes. Lovely view of the bay. Full bar/wine list. D-$$$$. 1355 N. Harbor Dr., 619/233-1422. Other location in Del Mar, 858/755-1454. $
Sally’s Waterfront dining featuring seafood cuisine served in an ultra-modern setting. Entrees include seared striped bass, seafood cioppino, fresh ahi tuna and creative pastas. Outdoor dining available. Full Bar. L-$$, D-$$$. 1 Market Place, behind Grand Hyatt, 619/358-6740.
Top of the Market Located atop The Fish Market, this restaurant offers a large variety of the freshest seafood available. It boasts a great view of the bay and Coronado Bridge. L-$$, D-$$$, Sunday brunch-$$. 750 N. Harbor Dr., 619/234-4TOP.
East County Brigantine Basic seafood within a friendly atmosphere. L (Mon.-Fri.)-$-$$/D-$$-$$$. 9350 Fuerte Dr., La Mesa, 619/465-1935 (other locations include Coronado, Poway, La Mesa, Escondido, Del Mar and Shelter Island.) $
Casa de Pico Mexican dishes include the Cheese Crisp Special, a crispy tortilla topped with beans, chicken, avocado, tomatoes, beef and guacamole. Outdoor dining/full bar. B/L/D-$. 5500 Grossmont Center Dr., La Mesa, Ste 404, 619/463-3267. $
Mangia Bene Authentic Italian dining in an equally authentic setting. Pastas are fresh and portions are generous. Patio. L/D-$$. 221 E. Main St., El Cajon, 619/444-0303.
Golden Triangle Cafe Japengo Pacific Rim cuisine in an urban setting. Enjoy sushi and other fresh seafood dishes. Late night dining. L/D-$$-$$$. 8960 University Centre Lane, University City, 858/450-3355.
Edo Sushi This new restaurant is drawing raves and large crowds for its traditional sushi lunch and dinner menus. L-$, D-$$. 8895 Towne Centre Dr., University City, 858/457-4455.
Fleming’s Prime Steakhouse and Wine Bar This traditional restaurant features a wonderful steak menu as well as offering over 100 wines by the glass. D-$$$-$$$$. 8970 University Center Lane, University City, 858/535-0078. (Also at 380 K St., Downtown, 619/237-1155.) $
Truluck’s Specializing in fresh seafood. Specialties include stone crab. Sixty vodkas and 60 seafood-friendly wines by the glass. Aventine Center, 8990 university Center Lane, University City, 858/453-2583. D-$$$-$$$$ $
Hillcrest/Mission Hills/Bankers Hill Arrivederci Italian Ristorante The epitome of an Italian restaurant in décor and in menu. Specialties change weekly and include veal cutlet or linguine with clams. L/D-$. 3845 Fourth Ave., Hillcrest, 619/299-6282.
Bertrand at Mr. A’s A new star is born in San Diego’s fine restaurant galaxy serving chic modern American cuisine. Full bar. Terrific views overlooking downtown and the bay. Cozy. L/$$, D-$$$. 2550 Fifth Ave. at Laurel St., Bankers Hill 619/239-1377. $
Bite Owner/chef Chris Walsh hit the bull’s-eye with his small bites of sometimes familiar and sometimes edgy food. D-$$. 1417 University Ave., Hillcrest, 619/299-2483.
Bombay Exotic cuisine of India. If you like spicy or vegetarian food, you’ll love the fresh flavors of this authentic Indian restaurant. L/D-$$. 3960 Fifth Ave., Hillcrest, 619/298-3155.
Busalacchi’s Located in a turn-of-the-century home, Busalacchi’s offers an enticing Southern Italian menu. Indoor/outdoor dining. Full bar/large wine selection. D-$$-$$$. 3683 Fifth Ave., Hillcrest, 619/298-0119.
Café Eleven Classic country French cuisine. Full bar. L-$, D-$$-$$$. 1440 University Ave., 619/260-8023.
Cafe on Park Be overwhelmed by inventive presentations, enormous portions and quirky riffs on traditional values like bacon and eggs and meat loaf. B/L-$, D-$$. 3831 Park Blvd., Hillcrest, 619/293-7275.
California Cuisine Contemporary French and Italian cuisine with a California twist. Full bar, patio dining available. Nightly 5-10 p.m. D-$$. 1027 University Ave., Hillcrest, 619/543-0790.
Cucina Urbana Owner Tracy Borkum has transformed the old Laurel into a hip, contemporary, rustic wood version of an Italian restaurant and wine shop. You can watch the fiery action of a huge pizza oven. Comfortable seating includes coffee-bean burlap upholstery backs on white-leather chairs. Individual pizzas, pastas, salads and other fresh farm-to-table fare plus popular starters like the chicken-liver pâté in a jar. 505 Laurel St. at Fifth Avenue, Bankers Hill, 619/239-2222. D$$-$$$
Hexagone A cross-fertilization of traditional and contemporary French fare. Over 20 appetizers range from frog legs Provençale, escargot and sweetbreads to classic Caesar salad. Entrée selections include lamb shank niçoise with white bean cassoulet, beef bourgignon and plenty of fish choices. Full bar. Happy Hour, 3:30-7. L, M-F, $-$$. D, daily, beginning at 4 p.m., $$-$$$. 495 Laurel St, Bankers Hill, 619/236-0467
Kemo Sabe Elegantly casual fine dining featuring “Skirts on Fire,” a scrumptious charbroiled chili steak, or Tahini chicken salad. Beer and wine. D-$$$. 3958 Fifth Ave., Hillcrest, 619/220-6802. Olivetto Café and Wine Bar Operated by the restaurateurs who run Aqua Blu and Bella Luna in the Gaslamp Quarter this modern Italian restaurant has good food — with risottos of particular note — and a neighborly atmosphere. L/D, $$-$$$. 860 W. Washington St., Mission Hills. 619/220-8222.
Ono Sushi Hip scene with Asian fusion rolls, a sushi bar, Japanese beers and premium sakes. L/D-$$-$$$. Lunch Sat.-Sun. only. 1236 University Ave., 619/298-0616. $ Terra Although the menu changes frequently, the food is lively, lovely and inventive and the restaurant’s decor provides a soothing and charming setting. L-$$, D-$$-$$$, Sunday Brunch-$. 3900 Vermont St. in Uptown Center, Hillcrest, 619/293-7088.
Wine Vault & Bistro Personal, eccentric and home to great wine-tasting experiences with an appealing menu. D-$$. 3731-A India St., Mission Hills, 619/295-3939.
La Jolla A. R. Valentien Magnificent setting, superior produce, authentic California-style architecture and the rich history of California Impressionism. L-$$, D-$$$. Lodge at Torrey Pines,11480 North Torrey Pines Road, La Jolla, 858/777-6635. $
Beaumont’s Grilled american menu. Dinner nightly/weekend breakfast. Outdoor patio, full bar, live music. B/L-$$, D-$$-$$$. 5662 La Jolla Blvd., La Jolla, 858/459-0474.
Brockton Villa Dine with a “Bazillion Dollar View” of the coast of La Jolla Cove. Historic La Jolla Cottage. Six-time Silver Fork winner. Breakfast and lunch daily; Dinner tues-sun. $-$$ 1235 Coast Blvd., La Jolla, 858/454-7393.
Clay’s La Jolla From the 11th floor, enjoy sweeping ocean views and seasonal, Contemporary California cuisine. Happy Hour. Closed Mon. Live jazz Wed.-Sun. B/L/D- $$-$$$. 7955 La Jolla Shores, Hotel La Jolla, 858/551-3620.
Crab Catcher A charming tradition in the heart of La Jolla that offers California and Pacific Rim cuisine, an ocean view, patio dining and private dining facilities. L-$$, D-$$$, Sun. Brunch $$. 1298 Prospect St., La Jolla, 858/454-9587.
Donovan’s Steak & Chop House Aged Midwestern corn-fed beef reigns but pork and seafood also are offered in this elegant La Jolla steakhouse with an extensive wine list. D-$$-$$$. 4340 La Jolla Village Dr., La Jolla, 858/450-6666. $
George’s California Modern Thoughtful, elegant and perfectly paired food in a sophisticated setting. Spectacular oceanview and full bar. D-$$-$$$. 1250 Prospect St., La Jolla,858/454-4244. $
George’s Ocean Terrace Casual outdoor dining overlooking the La Jolla Cove and northern coastline. 1250 Prospect St., 858/454-4244. L-$$, D-$$$.
Harry’s Bar & American Grill The New York steak is a favorite but you’ll love the 10-ounce filet mignon or the pasta swordfish, too. Global cuisine. L-$$, D-$$$. Full bar. 4370 La Jolla Village Dr., La Jolla, 858/373-1252.
Jack’s La Jolla Three different restaurants and four bars offer a venue for everyone. Fine dining, outdoor dining, pizza or sushi, wine by the fire or a beer and piano music. It’s all here. L/D-$-$$$ depending on venue. Call for hours. 7863 Girard Ave., La Jolla, 858/456-8111.
Kitima Thai Cuisine Beef, poultry, fish and vegetarian Thai dishes. L/D-$$. 8008 Girard Ave. 858/551-9999.
La Basil Thai Cuisine Affordable prices and fresh and delicious food. Try the house curry. The romantic and low-key setting is perfect for a date. L-$, D-$-$$. 5525 La Jolla Blvd., 858/456-7889.
La Valencia Hotel Charming La Jolla landmark with three dining rooms — an intimate room with a cove view, a sunny terrace and the Whaling Bar and Grill. D-$$$-$$$$ in main dining room only. 1132 Prospect St., La Jolla, 858/454-0771.
Marine Room Enjoy California cuisine while waves crash against glass walls. Menu offers seafood, chicken, beef, veal, and lamb. Full bar. D-$$$. 2000 Spindrift Dr., La Jolla, 858/459-7222. $
Nine Ten Enjoy a charming bistro setting and magnificent fish and shellfish. Menu changes daily and features special notations from Chef Jason Knibb. B/L-$$, D-$$$. Closed for Dinner Sun.-Mon. 910 Prospect St., La Jolla, 858/964-5400. $
Piatti Try Ravioli al Limone o Pomodoro: ravioli filled with ricotta cheese and basil served with lemon cream sauce or tomato sauce. Wine list/full bar. Patio dining. L/D-$-$$$, Sat./Sun. brunch-$$. 2182 Avenida de la Playa, La Jolla. 858/454-1589.
Roppongi A little Japanese, a dash of Italian, poquito Latin American, a pinch of French, a fistful of Americana — this showplace is a house of food fusion. L-$-$$, D-$$-$$$. 875 Prospect St., La Jolla. 858/551-5252. $
Sante Ristorante Northern Italian cuisine. Dine on one of three patios, in the formal dining room or at the bar with live piano music. Private rooms for parties. Wine list/full bar. L-$$-$$$, D-$$$. 7811 Herschel Ave., La Jolla, 858/454-1315.
Tapenade Make an evening of dinner at this place that will make you feel like you’re back in Paris. Look for lovely appetizers and entrées of duck and sea bass. L-$$, D-$$$. 7612 Fay Ave.,
La Jolla. 858/551-7500. $
The Grill Stunning interiors with accents of leather and copper, an adjoining bar and a demonstration kitchen that showcases first-rate casual bistro cuisine. L-$$, D-$$-$$$. Lodge at Torrey Pines, 11480 North Torrey Pines Road, La Jolla, 858/777-6645.
Torreyana Grille Offering Pacific Rim-styled food with entrees such as the local sea bass. Daily themed happy hour. Breakfast buffet daily. B/L-$$, D-$$-$$$. Full bar. 10950 N. Torrey Pines Road, La Jolla, 858/450-4571.
Trattoria Acqua A charming country Italian setting. Pastas include a tasty Mezze Rigate alla Contadina. Over 400 wines. outdoor/indoor dining. Full Bar. L/D-$$. 1298 Prospect, La Jolla, 858/454-0709.
Whisknladle Casual and comfortable with a menu of seasonally cooked local foods made in house. L/D/Sat.-Sun. `A -la-carte brunch-$$$, 1044 Wall St., La Jolla, 858/551-7575.
Zenbu Japanese sushi bar with fresh fish and shellfish brought in daily. D-$$$. 7660 Fay Ave, Ste. 1, La Jolla, 858/454-4540.
MidCity/The Heights Bleu Bohème Authentic French dishes from mussels served six different ways to fresh fish to rabbit in mustard sauce. B/L-$$, D-$$-$$$. 4090 Adams Ave., Kensington, 619/255-4167.
Farm House Café Charming, hospitable bistro with a menu that appeals to a variety of tastes. Try the lamb shank or the grilled flat iron steak entrées. Tues.-Sun. D-$$$, Sun. Brunch/$$. 2121 Adams Ave., University Heights, 619/269-9662. $
Gulf Coast Grill A casual, woody-like-a-ski-lodge environment where the fare is mostly Southern and Cajun with a California twist. L/Brunch-$-$$, D-$$-$$$, Happy hour daily. 4130 Park Blvd., University Heights. 619/295-2244.
Kensington Grill The epitome of California cuisine with a down-to-earth setting and friendly service. D-$$-$$$, Sun. Brunch-$$. 4055 Adams Ave., Kensington, 619/281-4014.
Soltan Banoo House-turned-restaurant serving Persian food, including pomegranate stew with chicken or tofu, grilled skewers of mahi-mahi, long-cooked lamb and chickpeas and a wide range of vegetarian dishes. Mon.-Sat. L/D-$$. 4645 Park Blvd., University Heights 619/298-2801.
Miramar/Mira Mesa/Scripps Ranch La Bastide Bistro Classic French cuisine with a contemporary twist at bistro prices. House-made desserts. Full bar with a wine list from all over the world, with wine tasting on Tues. Open 11 a.m. - 10 p.m., except Sun. L/D-$$. 10006 Scripps Ranch Blvd., Scripps Ranch, 858/577-0033.
Spices Thai Distinctive curries, noodles and rice available with several choices of meats and seafood or as vegetarian dishes. L-$, D-$-$$. 6785 Mira Mesa Blvd., Ste. 143, Mira Mesa, 858/552-8845; 3810 Valley Centre Dr., Ste. 903, Carmel Valley, 858/259-0889; 16441 Bernardo Centre Dr., Rancho bernardo, 858/674-4665. $
WineSellar & Brasserie Contemporary California-French cuisine. In addition to the à la carte menu, prix-fixe dinners are available. Beer/wine, plus Sat. wine tastings. L (Sat.)-$, D-$$$. 9550 Waples St., Ste. 115, Mira Mesa, 858/450-9557.
Mission Valley/Old Town Baci Italian classics with an emphasis on fresh ingredients and unpretentious cookery. The food is presented by some of the best servers in San Diego. L-$$, D-$$-$$$. Closed Sun. 1955 Morena Blvd., Morena Area, 619/275-2094.
Berta’s Latin American Restaurant Tucked away on a quiet street, Berta’s menu features dishes from Central and South America. House specials include paella and Costa Rican casado. L-$, D-$$. 3928 Twiggs St., Old Town, 619/295-2343. $
Casa Guadalajara Regional Mexican cuisine, seafood specialties and large margaritas. Strolling mariachis. Opens Mon.-Fri. at 11 a.m.; weekends 8 a.m. 4105 Taylor St., Old Town, 619/295-5111. B/L/D-$$. $
El Agave Traditional Mexican cuisine including six kinds of mole (a sauce made with many different spices). Also available: seafood and hundreds of fine tequilas. L/D-$$-$$$ 2304 San Diego Ave., Old Town, 619/220-0692. $
Old Town Mexican Cafe Authentic Mexican cooking served in big portions and handmade tortillas. Full bar. B-$, L/D-$-$$. 2489 San Diego Ave., Old Town, 619/297-4330.
Zócalo Tailored after the easygoing atmosphere of the Zócalo plaza in Mexico, this restaurant is the epitome of casual dining and relaxation. L-$-$$, D-$$-$$$. Full bar. 2444 San Diego Ave., Old Town, 619/298-9840.
North Coastal Beach Grass Café Updated coastal cuisine. Try the Beach Grass Clam Bake with steamed clams, mussels, grilled shrimp and spicy Louisiana sausage combined in a broth. The big pork chops are also a favorite among guests. B/L-$, D-$$.159 S. Hwy. 101, Solana Beach, 858/509-0632.
Beach House Take in a beautiful ocean-view sunset while enjoying a selection from the oyster bar. Patio seating available. L-$$, D-$$-$$$. 2530 S. Coast Hwy. 101, Cardiff, 760/753-1321.$
Firenze Trattoria Regional cuisine in authentic setting. Thirty wines by the glass. Desserts made in-house. Patio dining. L/D-$$. 162 S. Rancho Santa Fe Road, Encinitas, 760/944-9000.
La Bonne Bouffe A traditional French restaurant offering delectable meals such as rack of lamb and roast duckling. D-$$-$$$. Closed Mon. 471 Encinitas Blvd., Encinitas, 760/436-3081.
Pacific Coast Grill Indulge in sea bass and sirloin burgers. Full bar and wine list. Patio dining. L-$, D-$$. 437 S. Hwy. 101, Solana Beach, 858/794-4632.
Pamplemousse Grille Try the lobster ravioli and truffled fries while looking at the wonderful murals. Full bar and wine list. L-$$. D-$$$-$$$$. Happy hour Mon.-Fri. 514 Via de la Valle, Solana Beach, 858/792-9090. $
North Inland Bernard’O Restaurant French cuisine with a Californian flair. Feast on center-cut filet mignon with a bordelaise sauce or Maine scallops with orange mousse. L-Tues.-Fri. $-$$, D-$$-$$$. Closed Sun.. 12457 Rancho Bernardo Road, Rancho Bernardo, 858/487-7171.
Delicias French restaurant offering a dining experience to remember. Try the savory rack of lamb. L/D-$$-$$$. Closed Mon. 6106 Paseo Delicias, Rancho Santa Fe, 858/756-8000.
El Bizcocho Known for its elegant wine dinners and classical French cuisine. Full bar. L-$$$ (closed Mon. for lunch), D-$$$$, Sun. Brunch-$$$ (reservations required). 17550 Bernardo Oaks Dr., Rancho Bernardo, 858/487-1611.
Mille Fleurs The French/European menu changes daily, and fresh ingredients from Chino farms are an added delight. Full bar. L/D-$$-$$$. 6009 Paseo Delicias, Rancho Santa Fe, 858/756-3085. $
150 Grand In this small restaurant the menu focus is modern American. Dinner is a sublime and often theatrical experience. L, Mon.-Fri.-$$, D-$$-$$$. 150 W. Grand Ave., Escondido, 760/738-6868.
North Park The Linkery A farm-to-table neighborhood restaurant featuring fresh meats, house-baked breads, homemade sauerkraut and mustard, and even hand-spun ice cream — but the sausage rules. Dinner only, Mon.-Thur. Lunch/Dinner, Fri.-Sun. L/D-$$. 3794 30th St., 619/255-8778
Rancho’s Innovative Mexican food that ranges from standard fare to the vegan. B/L/D-$-$$. 3910 30th St., 619/574-1288
Urban Solace Wonderful contemporary comfort food in a casual neighborhood environment offered at neighborhood prices. L-$, D/Sun. Brunch-$$. 3823 30th St. North Park, 619/295-6464.
South Of The Border La Villa de la Valle A “Mexiterranean” auberge surrounded by olive groves, lush grape vines, lavender fields and breathtaking vistas. Italian-inspired cuisine with award-winning locally produced wines, organic olive oils and exquisite homegrown produce. Adults only. D-$$$$ (non-guests of hotel with reservations). Mexican Route 3, Km. 88, Valle de Guadalupe, Baja California, Mexico. 818/207-7130.
Laja Lauded as the vanguard of Mexico’s culinary renaissance. A world-class dining experience with an abundance of locally produced artisan foods, wines and olive oils. L/D-$$$$ (Wed. 1:30-3:30.; Thur.-Sat. 1:30-8:30) Km. 83, Carretera Tecate-Ensenada, Valle de Guadalupe, Baja California Norte, Mexico, 646/155-2556.
